They are very popular in Provence, in the South of France, a region known for its abundance of lavender fields and lavender-forward cooking repertoire. Buy it now! Save my name, email, and website in this browser for the next time I comment.
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Hi, I'm Audrey. By using our site, you agree to our use of cookies. Start Here. Bouillabaisse Originating in the port city of Marseille, it should be no surprise that bouillabaisse is a fish stew. Brandade de Morue Brandade de Morue is a salty, warming appetizer, often eaten during the cold winter season.
Close this module. Join Our Newsletter. First Name First Name. Last Name Last Name. Email Address Email Address. Noch mehr Pestorezepte findet Ihr bei moehreneck muenchnerkueche jankes. Similar to Genoese farinata , a baked chickpea batter pancake, socca is believed to have been imported by the Genoese immigrant workers who ate it for their merenda , or afternoon snack. When it comes to entertaining, it's always good to have some simple recipes in your back pocket, along with a few good bottles of wine, some delicious cheese, charcuterie, and, my favorite, olives!
You'll never be caught off guard for last minute guests! I learned how to make a pissaladiere with none other than joanneweir a few weeks ago when I spent the day with lindsayolives at the gorgeous kellyflemingwines. Just add wine! Obviously, Provence does not stop at Nice and Marseille, and its culinary specialties are still numerous.
Leave a Reply Cancel reply Your email address will not be published. Prev Next. Try making your own… Summer fish stew with rouille.
Numerous variations exist, featuring green olives or sun-dried tomatoes. Try making your own… Tapenade toasts. Traditionally a Christmas treat, it is sold year-round nowadays.
Video guide to making the perfect omelette … just add truffle! It can be served on its own with a good chunk of bread to mop up the juices, or as an accompaniment to pork loin steaks or cutlets.
Try making your own… Ratatouille. The dish is traditionally eaten on Fridays, when many restaurants in the region serve it.
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